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German Frying Pan Titanium Pan Fish Scale Hammer Pattern Uncoated Non-stick Pan Induction Cooker Universal Steak Frying Pan

German Frying Pan Titanium Pan Fish Scale Hammer Pattern Uncoated Non-stick Pan Induction Cooker Universal Steak Frying Pan

Regular price $190.00 USD
Regular price $135.73 USD Sale price $190.00 USD
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SPECIFICATIONS

Applicable stove: general purpose

Brand Name: NoEnName_Null

Feature: Eco-Friendly

Hign-concerned Chemical: None

Lid type: Glass cover

Model: KSL-CWT32C

Origin: Mainland China

Packaging: carton

Pot Cover Type: Glass Cover

Pot bottom material: Composite multilayer bottom

Product Category: A frying pan/pan

Product IPO time: 2024

Type: Pans

feature: non-stick pan

function: frying pan

material: Titanium steel

style: Chinese style

German Pan Household Titanium Pan Fish Scale Hammer Pattern Uncoated Non-stick Pan Universal Induction Cooker
Titanium is healthier, corrosion-resistant, non-rusting and resistant to high temperatures
The pot uses titanium base material to cook food more safely
Handmade titanium hammered pot noodles are healthy, safe and not easy to stick

Cooking tips: 
There are some dishes that are easy to stick to the pan, such as stir-fried shredded pork, fried eggs, etc. We will teach you some tips.
Turn on the heat (medium heat) and heat the pan (three to five minutes). Heat the oil (turn to low heat) and heat the oil for about 10 seconds before serving.
Three factors are important:
1. Only when the pot is fully preheated can it exert its perfect physical non-stick properties: many people miss the very important step of "preheating the pot over medium-low heat for three to five minutes" during use. They pour oil directly and only Preheating the oil without preheating the pan may cause a little sticking to the pan.
2. Failure to turn down the heat in time when frying: Be sure to turn down the heat when you start frying. When the fried vegetables no longer stick to the bottom, you can flip them back and forth, and then turn up the heat slightly.
3. Don't rush to turn the food over. You can use a shovel to pile it lightly and move it back and forth before turning it over. Food will shrink only when it is cooked, so it no longer sticks to the pan and is much easier to turn. Of course, this is also required for frying vegetables that are easy to stick. For other vegetables, just use cold pan and cold oil for frying. Starches are also used in cold pans and cold oils. It is difficult to master a new pot. If you use it a few times, you will get better at it over time.
Seller Message:
Dear customer, thank you very much for your patronage. Please confirm the consignee, receiving address and contact phone number before placing the order so that the postman can deliver the package accurately and reduce the probability of loss. If you encounter any problems during the purchase process, please communicate with the online staff first and we will try our best to solve all your problems. Thank you very much for your patronage! I wish you a happy life! Sincerely, Seller Arry.
 
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